[1]
Daryana, A.P. et al. 2025. Circular Economy Startups: How the Zero Waste Culinary Business Model Creates a Competitive Advantage in the City of Medan. Review of Leadership, Innovation, Economic, and Management. 1, 1 (Apr. 2025), 42–57. DOI:https://doi.org/10.70865/rliem.v1i1.39.